By Kristi O’Toole Ingredients: • 1 pkg (15 oz/425 g) pie crusts (2 crusts), softened according to package directions • 8 slices bacon • 2 plum tomatoes • 1 cup (250 mL) shredded cheddar cheese

By Kristi O’Toole The bottom line on this snack is after ‘bacon and cheddar’ nothing else needs said. Ingredients: 1 pkg (15 oz/425 g) pie crusts (2 crusts), softened according to package directions • 8 slices bacon • 2 plum tomatoes • 1 cup (250 mL) shredded cheddar cheese